Eriks Café de Paris – a flavorful combination of herbs, curry and a fresh touch of lemon. This rich sauce is full of flavor and perfect for enhancing everything from meats like entrecôte, beef fillet or chicken to vegetarian dishes. A luxurious classic, well known from exclusive restaurants – now easily available to enjoy at home.

230 ml.

Ingredients :Rapeseed oil, water, EGG YOLK*, red wine vinegar, salt, tomato paste, glucose syrup, lemon juice concentrate, herbs (including tarragon), curry and other spices (including cayenne pepper, fenugreek, coriander, fennel, cumin), malt vinegar, onion, MUSTARD SEEDS, garlic, preservative (E202), vinegar, sugar, flavourings, colouring (E100). *Eggs from free-range hens eggs.