Apotekarnes Must was launched in 1910 as an alternative to beer. The must has many similarities with traditional dark beer. Easter must has a dark colour, foams properly and has a taste of hops and malt. A good complement to the Easter table's salty food and to the sweet Easter candy. 

50cl.

Ingredients: Carbonated water, colour (E150c), natural hop flavouring and malt flavouring (from BARLEY), acid (citric acid), flavouring, sweetener (aspartame), preservative (E211). Contains sweeteners. Contains a source of phenylalanine.